Last night’s dinner was exceptional. I really like tilapia even better than salmon now. This is John’s quick prep for a tilapia meal, and he asked me to name it the 12-Minute Tilapia.
We purchase our tilapia frozen and individually wrapped. Unwrap it and place it on a microwave-safe plate and defrost it for approximately 30-seconds. Your microwave oven time may defrost differently than ours, which tends to kick bootie.
Every week I’ll be sharing some link love with other foodie bloggers 
Who doesn’t love to save money? My sister recently sent me to a Coupon website that lets you choose the coupons you want and then print them out. These are some great coupons for major brand name items and most are for $1.00 of savings! Get your scissors ready and go check it out! [Read more...]
We love our Lean and Luscious cookbooks because they include at-a-glance nutritional breakdowns for each recipe. Best of all, we have yet to find a recipe that isn’t a winner. For those of you counting calories, this recipe has 261 of them per serving. This recipe is for one serving. Enjoy! [Read more...]
This morning with my usual Cup of Joe, I visited Cara’s Coffee Break. I highly recommend you stop by asap and see the many goodies she has for you. She posted a recap of the 3 money-saving reports she is giving away;
Cara goes on to say that she also has a Powerful Debt Strategies Report available and you can download it right away! If you made the get-out-of-debt pledge for ’09 here ya go! [Read more...]
Today I was thinking about our visit to Julian, California last year. When we lived in San Diego (yes I move alot), we would go there on the weekends. It’s a lovely country town with a warm welcome and nice people. Those people also make the darn best apple pie we’ve ever had!
There was a time when we considered buying a cabin in Julian and the Realtor gave us the Julian Country Cookin’ book as a gift.
I have only used one recipe from this book so far, and I’m thrilled to tell you it received rave reviews! The recipe is for Apple Crisp and it was contributed to the book by Mary Hall. This cute cookbook is put together by Our Lady’s Guild of Julian as a fundraiser. [Read more...]
