Good Times Entertainment

Quick and Easy Tater Tot Casserole

October 2, 2009 by Stacie Lewin 

School has started which means sports, girl scouts, and PTA meetings for me. There are nights that I just really need to be able to make a quick dinner.

Here is on our our family favorites it’s Tater Tot Casserole. There are a number of ways to make this. You can add anything to it. If you feel like adding veggies you can. It’s just that simple.

Ingredients:

IMG_1367

  • 1 pound of ground beef
  • 1 can cream of chicken soup
  • 2 cups of shredded cheese (any flavor will do)
  • 1 bag of Ore Ida Tater Tots

Directions:

  1. Preheat your oven according the package of tater tots
  2. You will need to fry your hamburger meat until it is brown and crumbly
  3. Grease a 9 x9 cake pan.
  4. Add your hamburger and cream of chicken soup to the cake pan. Mix well
  5. Layer the shredded cheese on top.
  6. Next you put the tater tots on one by one next to each other so they form rows until your whole layer is covered.
  7. Bake as instructed on tater tot package or until the tater tots are golden brown

IMG_1368

More Cool Foodie Posts You'll Love:

  1. Quick and Easy Weekend Brunch
  2. Quick Glazed Pork Tenderloin
  3. Quick Brownies
  4. Creamy Chicken Enchiladas
  5. Family Foodies #13: Shepherds Pie

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