This is the second half of the chat that Sandra Jensen and Sue Davidson had about creating mouth watering holiday munchies perfect for entertaining or taking a dish to an event.
If you missed part one, you can catch it here!
Advertise Here
Family Foodies #15: Holiday Hor’Dourves – Part One
December 14, 2007 By
It’s the Holiday Season! Thanksgiving, Christmas and New Year celebrations present many opportunities for family gatherings and parties. From the neighborhood to church, school, and the work place, hor’deuvors are never more appropriate (and fun!) than this time of year! Unfortunately, the thought of preparing platters of scrumptious finger food intimidates many people, but it really doesn’t need to!
Sue and I discussed only the “tip of the iceberg†but the possibilities for these little delectables are endless! On the printable page below you’ll find a sampling of the recipes we talked about – from meatballs to fondues. And as I’ve said all along on Family Foodies, I personally like the end result without all the fuss, so my contributions are usually quite simple!
As mentioned on the show, many great web sites can also help your holiday appetizer planning, such as:
Grab the free printable Holiday Entertaining Recipe Sheet with all of the recipes mentioned on our show.
