These bars are so simple. They take about 10 minutes to whip up. They taste like a homemade Reeses!
Peanut Butter Layer Bars
Peanut Butter Layer:
- 2 cups cookies crumbs finely ground (I use GF gingersnaps)
- 2 sticks of butter
- 2 cups powdered sugar
- 1 cup peanut butter (or any nut butter)
Chocolate layer:
- 1 1/2 cups semisweet chocolate chips
- 4 tbl peanut butter
- Mix together butter, crumbs, sugar, and peanut butter until blended. Press into the bottom of an ungreased 9×13 pan.
- Pour chips into microwave safe bowl and add the peanut butter. Microwave for 1 minute and stir. Spread over 1st layer and chill for at least 1 hour.
Warning: You will be lucky if these bars last more than a few days. They are very addictive!
5 Responses to “Easy Gluten Free Peanut Butter Layer Bars”
MKlosterman
10 months ago
We love Reeses so we'll have to try this recipe out. It sounds so easy and you don't even have to bake it. Thanks!
Elizabeth
10 months ago
Brenda, these sound yummy and so easy! I printed it and am making for my church get together! Thanks for sharing!
a49erfangirl
10 months ago
These sound fantastic. I am going to print this recipe and put this on my list for #bakingday on twitter next week.
Brenda Wilkey
10 months ago
That was one of the best parts about this recipe. NO BAKING!! Just whip it all together in 10 minutes and let it chill.
a49erfangirl
10 months ago
These sound fantastic. I am going to print this recipe and put this on my list for #bakingday on twitter next week.