http://familyfoodies.com/gluten-free-buttermilk-biscuits/ Fri, 03 Feb 2012 16:15:32 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://familyfoodies.com/gluten-free-buttermilk-biscuits/comment-page-1/#comment-4754 Brenda Wilkey Thu, 22 Oct 2009 16:32:35 +0000 http://familyfoodies.com/?p=3215#comment-4754 If you have a good flour mix it is not difficult at all. I converted these but they were a little flatter than I would have liked. The taste was good though. Once you have a flour mix then you just need to make sure you use either xantham gum or guar gum. They help to keep everything together and replace the wheat gluten in a traditional recipe. Mostly though, finding out which flours you like the taste of. Some people love rice and others hate its texture. I personally like rice, tapioca, and sorghum. If you have a good flour mix it is not difficult at all. I converted these but they were a little flatter than I would have liked. The taste was good though. Once you have a flour mix then you just need to make sure you use either xantham gum or guar gum. They help to keep everything together and replace the wheat gluten in a traditional recipe. Mostly though, finding out which flours you like the taste of. Some people love rice and others hate its texture. I personally like rice, tapioca, and sorghum.

]]> http://familyfoodies.com/gluten-free-buttermilk-biscuits/comment-page-1/#comment-4978 Nikki Brown Thu, 22 Oct 2009 04:41:11 +0000 http://familyfoodies.com/?p=3215#comment-4978 I should know by now not to read your posts when I'm hungry. :) Those sound SO good! I should know by now not to read your posts when I'm hungry. Those sound SO good!

]]> http://familyfoodies.com/gluten-free-buttermilk-biscuits/comment-page-1/#comment-4977 MKlosterman Thu, 22 Oct 2009 01:09:32 +0000 http://familyfoodies.com/?p=3215#comment-4977 Brenda, how difficult is it to convert a regular recipe to a GF recipe? Brenda, how difficult is it to convert a regular recipe to a GF recipe?

]]> http://familyfoodies.com/gluten-free-buttermilk-biscuits/comment-page-1/#comment-4750 texaspawprints Thu, 22 Oct 2009 00:41:11 +0000 http://familyfoodies.com/?p=3215#comment-4750 I should know by now not to read your posts when I'm hungry. :) Those sound SO good! I should know by now not to read your posts when I'm hungry. Those sound SO good!

]]> http://familyfoodies.com/gluten-free-buttermilk-biscuits/comment-page-1/#comment-4746 MKlosterman Wed, 21 Oct 2009 21:09:32 +0000 http://familyfoodies.com/?p=3215#comment-4746 Brenda, how difficult is it to convert a regular recipe to a GF recipe? Brenda, how difficult is it to convert a regular recipe to a GF recipe?

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