This afternoon as I was waiting for my daughter’s prescriptions to be ready, at the Walmart we frequent, I found myself in the freezer section of the food area.
I was surprised to see just how many different frozen foods brands were available now! Where have I been? In a time capsule? I wasn’t aware the frozen food business had boomed.
There was the red box of Stouffers that has been around for a long time, the Healthy Choice meals, but then I seen the Marie Callender foods. LOTS of different types of them! Not just the pot pies, but full on MEALS!
As hectic as our lives get some times, I think I’m going to invite Marie to dinner every once in a while.
Have any of you made any of her meals from the freezer section? What do you think of her cooking?
Rachel Ray always says it’s good to take a little help from the store! I say, “YEAH BABY!” I mean, if it’s good enough for Rachel, it’s good enough for me!
I keep a few frozen dinners on hand b/c let’s face it—LIFE gets in the way sometimes.
Here’s what we like at our house: Marie Callendar’s Beef Pot Pie, Stouffer’s 3 Cheese Lasagna, Bertolli’s Shrimp Scampi, and California Pizza Kitchen’s pizza’s (Margherita or Garlic Chicken).
I like your suggestions, Edie. Thank you!