Your husband’s specialty on the grill is hot dogs, and his steaks turn out a little less than desired. How to Grill: The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen is a must have cookbook for Dad.
Steven Raichlen takes grilling a boneless chicken breast, and turns it into an art.
With fully illustrated techniques, Stephen can teach hot dog grillers the difference of cooking bone in and bone out chicken breasts, barbecued cabbage, and whole pigs.
Imagine the next neighborhood barbecue in your back yard this year.
Have you always been a little intimidated about having outdoor events at your home, because the hot dogs are often black? Your husband could earn the title of BBQ King this year, with a little help from Steven. Choose recipes and instructions by the cut of meat you have on hand, or what’s on sale this week and your husband could make a meal to make all of the other wives green with envy!
When your husband reaches his grilling potential, give him a little reward.
Let your husband, and the neighborhood know how proud you are of your husband with a King of the Grill apron to wear on that big day. Maybe he’ll start giving you a few days off of kitchen duty each week…we call all dream right!
